Recipe Image Ingredients 1 English Muffin (try whole grain) 2 tablespoons cream cheese 2 tablespoons sliced strawberries 2 tablespoons blueberries 2 tablespoons fresh or crushed pineapple Source Food Hero Serving Makes 2 servings. Half an English muffin per serving. Time 10 minutes Directions Split open the English muffin and toast the halves until lightly browned. Spread cream cheese on both halves. Divide the fruit between the two muffin halves and arrange on top of cream cheese. These are best when served immediately. Refrigerate leftovers within 2 hours.Variations No cream cheese? Try peanut butter, another nut butter or sunflower seed butter. Sprinkle with nuts or seeds for an added crunch. You can also try these with a whole grain bagel. Find More Recipes From https://eatfresh.org/recipe?search_api_recipe_views_fulltext=berries&utm_source…